Thursday, January 1, 2009

Starting the new year with homemade bread

What could be better on a snowy New Year's Day than warm-from-the-oven bread? Not much, according to Child Two, who is in the kitchen right now cutting herself another piece.

Earlier today I came across a One-Hour French Bread recipe on the Simple, Frugal, Green Co-Op blog. I used to (before kids) make most of our bread, so yeast doesn't scare me one bit. But even if you've never made yeast bread before, try this recipe. It's truly easy.

Photo taken December 24, 2008.

1 comment:

Hayley Townley, Breast Cancer Survivor Extraordinaire said...

I'm in - I'm making lasagna for Sunday supper for the girls, so I will for sure be trying out this recipe!

Thanks for sharing. You're such a giver!